Everyday chefs

We have all been kids at one point of our lives, and we have always watched TV or videos of people cooking inside it. We have always wondered, “ How do they make such amazing tasting and good looking food?” We soon aged as time passed and during that time, we have maybe inspired to be chefs or maybe just wanted to cook the same way that we saw those people on TV or videos did. Whether it’s one reason or another, we have now come to the age where we are able to start learning how to cook, or for some, create a whole new dish of our own creation. Cooking is a wonderful way of life for people all around the world, and though we may at times be intimidated or annoyed by our cooking, it is still a pleasure to make the dishes that come from our very own ideas. Let us partake on this journey into a world of culinary dishes and reach our desires to be “chefs”.

The idea of cooking comes from many different aspects from around the world. Many of us are inspired by what we see, and there are many important factors when it comes to cooking. We as the “chefs” must use our very own imagination, ideas, and skills to make our own individual specialties. Some of us may travel to distant places around the world to expand these important factors, and by doing so will make each and everyone one of us flourish in a special skillset. But as unfortunate as it sounds, some of us may not be able to as our budget is tight. In this case, we experiment with ourselves and the food that we truly enjoy. However, sometimes experimenting at home isn’t enough, and we decide to attend culinary school. This too is another way to achieve the art of cooking, and though it would take a couple of years to complete the course, the achievement of being able to make a dish better than you could before, is very rewarding. The world of culinary dishes is ever so expanding, and so there will always be an infinite amount of ways to cook and create a wonderful meal. Get out there and start your own way of cooking!

Here is my recipe to get you readers motivated to start cooking!

Ingredients:

-½ cup of butter

-2 teaspoons of garlic butter

-4 cloves of garlic minced

Directions:

1.Preheat an outdoor grill for high heat.

2.In a small saucepan, melt butter over medium-low heat with garlic powder and minced garlic. Set aside.

3.Sprinkle both sides of each steak with salt and pepper.

4.Grill steaks 4 to 5 minutes per side, or to desired doneness. When done, transfer to warmed plates. Brush tops liberally with garlic butter, and allow to rest for 2 to 3 minutes before serving.